So far, this is one of the best seafood boils I have tried. I was quite surprised as I normally eat seafood down close to the beach. The flavor was really good. Additionally, we had our order to go, and it was packaged very neatly and tasted as if we ate it right out of the kitchen. I definitely recommend this place if you like seafood boils or never had one.

02/2025 visiting from GA! This was a tough 4, maybe more of a 3.5. First off the vibe and staff were great. The seafood boil was weirdly different from what I am used to. There's no comparison. So first off the prices didn't match the quality or quanity of what was served. I made a bag with just crab legs, 2 low grade clusters( 33.42) , a piece of sausage(2.50),1 corn(1.55), and 1small potatoe(.55). And yes I ate it all, ion waste seafood. Would I eat a seafood boil from there again, absolutely not. They did have premium crab legs on the menu for 30.xx a cluster if you wanted to upgrade your crab legs. I'm guessing those may have been Tanner's. Your boil comes with very little boil, but you can order extra for a few bucks. Almost forgot, heads on all shrimp orders in boils. I would suggest offering heads off on at least one option. Was told it would b $6 dollars per order to remove the head. Come on yall, heads reduce the count served to customers so don't extra tax on the removal.

Omg this was delicious! Every bite burst with flavor. No need to add any hot sauce or salt n pepper. This is a must try!

Earlier this week, we went to @smashincrab Stone Oak for dinner. Happy hour with food and drinks end at 6pm on weekdays. Dad and hubby had their flavored Lemonade, and I had the Signature Margarita on happy hour. Dad and hubby shared a bowl of Clam Chowder. Dad had the Cod Fish & Chips. Hubby had the Crawfish Etouffee. I had the Lobster Roll with Onion Rings instead of the cajun fries. There was much lobster on that roll. The food was pretty good and Jennifer was an attentive server. Overall, 5 stars.

Just refreshing my review. I still love this place. Been coming here since they opened. The staff knows my drinks and orders. I'm not sure if that's a good thing or if I have a problem. Lol. I have always loved the vibe here and still do. Here is my go to order: Bayou tea -- Snow Crab, Trinity, level 3. With a side of hush puppies for dipping in the boil bag sauce. A side of lemons to squeeze in the boil bag. You can thank me later.

Bayou bread sandwich is good, it is very messy to eat as the sandwich is falling apart, cajun fries as a side are good. All the seafood boils are good and I love spicy foods but the heat levels get extremely hot. If you want a normal amount of heat (compared to other seafood boils) get a 1 or 2 heat level. 3 and 4 might still be enjoyable but your mouth will hurt after. Anything higher is too hot to even enjoy the seafood let alone taste it. The heat levels also don't seem to be perfectly consistent on every visit. So just play it safe your first visit is my advice. The crawfish fries appetizer is also great. It is a pretty loud environment during peak hours. But the staff is nice and attentive.

As always, phenomenal!!! Went on a beautiful day to be outside. This time, however we tried queen crab legs, which I'm not gonna lie I thought it was gonna be less in quality. (versus King) But no!! Yes they were slightly smaller in diameter but they had a sweet distinct flavor. So good. Of course we got the Trinity sauce, because that truly makes it all come together. Will be definitely getting them again in the future. Ty (I think that's his name) was our server and super fun. Had some cocktails and was just a perfect afternoon :)))